Culinary Apprentice: Grow Your Skills in a Busy Kitchen

31 lug - Champoluc
Aethoshotels

Aethoshotels in Champoluc is seeking a motivated kitchen teammate to support food preparation, cooking, and plating. You will collaborate with experienced chefs to ensure high-quality dishes and maintain a clean, organized station in a fast-paced environment.

Ideal candidates are fluent in English and Italian, have basic cooking skills, and show a strong commitment to food hygiene and teamwork. Growth opportunities are offered within the Aethos brand and related hotels.

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