Scientist

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Overview

The Scientist will lead and support research and development projects focused on food applications, ensuring the highest standards in laboratory practices, analysis, and scientific assessment. The role requires at least 5 years of relevant experience, fluency in English, and a strong background in project management and reporting within a laboratory environment.
Kemin Food Technologies
Kemin manufactures and markets natural and synthetic ingredients designed to extend the shelf life of foods and beverages and keep them looking great, tasting delicious, safe and fresh longer.
We Are Kemin
We are visionaries who see things differently and are inspired by the world around us. We have been dedicated to using applied science to improve the quality of life for over half a century. We are a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services.
For over half a century,



Kemin has been dedicated to using applied science to address industry challenges and offer product solutions to customers in more than 120 countries. Kemin provides ingredients to feed a growing population with its commitment to the quality, safety and efficacy of food, feed and health-related products to customers in more than 120 countries.
Established in 1961, Kemin is a privately held, family-owned-and-operated company with more than 2,800 global employees and operations in 90 countries, including manufacturing facilities in Belgium, Brazil, China, India, Italy, Russia, San Marino, Singapore, South Africa and the United States
Responsibilities
Laboratory Activities & Best Practices:
- Conduct and oversee laboratory experiments and analyses related to food applications, ensuring compliance with safety and quality standards.
- Apply and promote best practices in lab operations, including equipment maintenance, sample preparation, and adherence to GMP and ISO standards.
- Maintain accurate and d

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