01 ago - Italia
EMPLOI & RECRUTEMENT
This is a full-time, on-site role for a PASTICCERE/A located in Limbiate. The PASTICCERE/A will be responsible for preparing, baking, and presenting high-quality bakery and pastry products. Daily tasks include mixing and preparing ingredients, monitoring baking processes, maintaining a clean work environment, and ensuring that all food safety standards are adhered to. The role requires creativity, organization, and attention to detail in crafting beautifully presented baked goods to meet customer expectations.QualificationsProficiency in Bakery and Baking techniquesStrong skills in Food Preparation and CookingExtensive Culinary Skills with a focus on artistry and innovationKeen attention to detail and ability to maintain high-quality standardsAbility to work collaboratively in a team-oriented kitchen xrdztoy environmentTime management skills to handle multiple tasks efficientlyPrior experience in a pastry or bakery setting is preferredRelevant culinary training or certification is a plusUnderstanding and adherence to food safety and hygiene regulations #J-18808-Ljbffr
08 ago - Carini
Mary
08 ago - Melegnano
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Ilaria
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dalia2