Demi Pastry Chef — 5-Star Milan Hotel

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/78g49g

Park Hyatt Milano is seeking a Demi Chef to prepare and produce pastry and bakery items. Located in the heart of Milan, the hotel offers a luxurious work environment with a focus on quality standards.The ideal candidate will have at least 1 year of experience as a Demi Chef in a 5-star hotel and 2-3 years as a Commis. Benefits include 12 free nights per year at Hyatt Hotels and complimentary meals on duty.
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Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/78g49g