04 ago - Venezia
Hosco
Hosco - Taking orders from customers
- Answering questions about menu items, food sensitivities and food substitutions
- Giving customers suggestions for food and drinks and telling them about any special menu items
- Serving nonalcoholic beverages and delivering food and alcoholic beverages to customers
- Communicating with customers to ensure satisfaction and resolve any complaints
- Processing customer payments
- Removing dirty dishes from tables to avoid clutter while customers are eating
- Cleaning tables after customers have finished their meals
- Fluency in English and Italian.
- Knowledge of Micros System
- Contract until 31.10.2026. Might be extended.
Settore: Hospitality/Turismo/Viaggi Ruolo: Ristorazione/Hospitality RAL:
20 ago - Segrate
Ernesto
20 ago - Formia
Ernesto
20 ago - Massa
Ernesto
20 ago - Mira
Ernesto