Demi Chef de Partie - Zaia - Zaia Cafe - Doping Bar
Pubblicato il 04-08-2026 - Aethos in Milano
**Who We Are**:
Extraordinary places, passionate people, and shared learning experiences: this is Aethos. We believe that traveling and hospitality should leave a lasting positive impact on the mind, body, and soul. That's the reason why we choose our locations very carefully and work together with people who want to be part of a community instead of just ” having a job”. Everyone who works at Aethos can make a personal impact on the community and company - great ideas can come from anywhere. We are a young and dynamic hospitality company that understands the value of time with friends and loved ones. We make a conscious choice towards sustainability and well-being, and the luxury of time and space. We stand for freedom from the stresses and anxieties of modern life. We want to be the first choice for anyone who seeks respite and refuge from the boring, the stressful, and the unsustainable. That‘s why we define hospitality differently: while all of our decisions should be made with the community and needs of our guests in mind, we always thrive to create a community that we want to be part of and that improves the world around us. We invite you to be part of our story. **About **Aethos Milan** Located in the popular Navigli district, Aethos Milan is part boutique hotel, part soulful culinary destination. Our 32 refreshingly hip rooms and suites invite guests to experience Italy’s most vibrant city in a space as warm as a second home. ZAÏA is a new experience for Milan, a restaurant that draws its influences from diversified Mediterranean cuisines. An addition to the city's expansive restaurant landscape. We take our guests on a journey, always friendly and never distant in all our F&B; outlets.
The Aethos' chefs bring international inspiration to classic Italian cooking and our mixologists take your tastebuds for a spin. Aethos Milan is also home to the world-renowned Doping Bar, the perfect place to try a new and interesting cocktail and a private members club with a state-of-the-art gym, exclusive members dining and special events. We are also in the process of launching a new all day healthy dining experience. We are looking for forward thinking hospitality professionals to be part of our world-class team. Come join us on this exciting journey! **Overview**:
Step into the world of culinary mastery and become an essential part of our kitchen brigade as a Demi Chef de Partie! If you've ever dreamed of honing your skills in a high-energy kitchen, if you've imagined yourself as the culinary artist behind unforgettable dining experiences, then this role is your opportunity to shine. Picture yourself as the creative force that supports our chefs, the master of your prep station, and the driving force behind our culinary success. **The Essence of the Role**: - ** Prep Prodigy**: Are you passionate about preparing ingredients that form the foundation of exquisite dishes? Get ready to showcase your prep skills every day. As our Demi Chef de Partie, you'll be responsible for meticulously preparing ingredients, ensuring that everything is ready for our chefs to work their magic.
- ** Station Star**:
Are you ready to assist in maintaining the flow and efficiency of your station? From mise en place to assisting in cooking, you'll be the reliable right hand that ensures smooth operations. With attention to detail and a commitment to excellence, you'll support the creation of culinary masterpieces.
- ** Culinary Collaborator**: Do you thrive in a collaborative kitchen environment? Then you'll feel right at home in our kitchen brigade, where teamwork and communication are key. Whether it's supporting your fellow chefs or stepping up during busy service hours, your contributions will be invaluable.
- ** Quality Control Enthusiast**: Ready to ensure that every dish meets our high standards of quality and presentation? With your keen eye for detail and commitment to perfection, you'll assist in inspecting each plate before it leaves the kitchen, ensuring that it not only looks stunning but also tastes divine.
- ** Learning Aficionado**: Are you eager to learn and grow under the guidance of our experienced chefs? You'll have the opportunity to expand your culinary knowledge and skills, taking on new challenges and responsibilities as you progress in your role. **What You'll Bring to the Table**: - A passion for culinary excellence that shines through in every task you undertake.
- Experience in a professional kitchen, with a proven ability to handle prep work and assist in cooking.
- Strong organizational skills, allowing you to manage your prep station efficiently and effectively.
- Excellent communication skills, both verbal and written, enabling you to work seamlessly with your team.
- A commitment to upholding the highest standards of food safety and hygiene.
- And let's not forget a sense of humor, because in our kitchen, laughter is the secret ingredient that makes every dish taste even better. **W