05 ago - San Vigilio
AMA Stay
**Tempo parziale**:
***:
**Tasks**: - Coordinate appointments, documents, and correspondence for F&B; Management.
- Organize and conduct training sessions and tastings for the team.
- Support menu planning and introduce innovative ideas.
- Manage orders, inventory, and stock control.
- Monitor budgets and expenses, and assist in report preparation.
- Respond to customer requests and organize events.
- Perform regular checks to maintain high-quality standards. **Requirements**: - Experience in F&B; or a similar position.
- Problem-solving attitude.
- Ability to reflect and evaluate.
- Empathy and integrity.
- Excellent communication skills and customer service orientation.
- Proficiency in Microsoft Office and other administrative tools.
- Languages: Fluent in Italian, German, and English. If your commitment to quality and service matches your ability to innovate in the Food & Beverage world, we look forward to meeting you.
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