Restaurant Manager - C$31 An Hour

04 ago - Lazio
Chicken Chef Lorette

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Job detailsSalary ***** hourly / 35 hours per weekTerms of employment Permanent employment Full timeStarts as soon as possibleSource Job Bank #*******EducationCollege, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience2 years to less than 3 yearsWork must be completed at the physical location.
There is no option to work remotely.ResponsibilitiesDetermine type of services to be offered and implement operational proceduresNegotiate arrangements with suppliers for food and other suppliesNegotiate with clients for catering or use of facilitiesPlan, organize, direct, control and evaluate daily operationsWork conditionsFast-paced environmentCombination of sitting, standing, walkingStanding for extended periodsEqual employment opportunitiesThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Employment groupsSupport for youths:



Offers on-the-job training tailored to youthSupport for mature workers: Applies hiring policies that discourage age discriminationSupports for visible minorities: Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)Who can apply for this job?
You can apply if you are:a permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada.
The employer will not respond to your application.Advertised until**********Important notice: This job posting was posted directly by the employer on Job Bank.
The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.Report a problem with this job posting.
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