Commis de Rang (F/m/x)

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/7bjceb

**Company Description** A proposito di Orient Express** **A proposito di Orient Express Venezia a Palazzo Donà Giovannelli** Orient Express aprirà il suo secondo hotel in Italia nell'eccezionale città di Venezia. L'architetto e interior designer Aline Amar d'Amman, insieme al suo studio Culture in Architecture, è stata incaricata di progettare e decorare gli spazi. Venezia, un tempo porta d'accesso a Costantinopoli e mitica tappa del leggendario treno Orient Express - che aprì i battenti nel 1919 con il completamento del tunnel del Sempione che collegava la Svizzera all'Italia - sarà la sede del secondo hotel Orient Express, la cui apertura è prevista per il 2026. Our Commis de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Commis de Rang will assist the F&B; to provide an outstanding breakfast, lunch and dinner experience in compliance with HACCP and the Hotel standards of excellence for the warmest welcome and guest centricity. **Key Responsibilities**
- Ensure a timely, accurate and high-quality clearing, cleaning and setting up tables, chairs, linens, china, glass and silver flatware in an unobtrusive way to have all prepared for the service to guests,
- Take care of checking and refilling condiment containers according to HACCP and the Hotel standards and regulations,
- Support, when needed ore requested, delivery of small items e.g., soups or beverages,
- Ensure a timely, accurate and high-quality clearing, cleaning and laying of buffets,
- Participate in providing a best-in-class service to guests by welcoming them, providing water, beverages, bread and butter service,



following their requests and the Hotel excellence standards,
- Be always ready to gather all guest needs and to timely fulfill all their requests,
- Ensure a synergical collaboration with the Chef de Rang, guaranteeing that the food deliveries from kitchen to the guests match all the Hotel excellence standards. **Qualifications**
- Hotel School diploma with high grade,
- Minimum 2-years' experience preferably at a high-level Restaurant/Hotel in the same role,
- Flexibility and openness to cooperate with the other Restaurant lines when necessary and required,
- Guest centricity, constant high attention to details, problem solving, punctuality, proactivity, skills are a must,
- Punctuality, great attention to details, flexibility, high team working,
- Flexibility to work on several shifts, weekends and holidays,
- Italian and English good confidence are mandatory,
- Constant top-level grooming,
- Constant compliance with HACCP, Hotel’s hygiene standards, procedures and code of conduct,
- Ability to work efficiently also under pressure,
- Legal right to work in Italy. **Additional Information**
- A competitive package (base salary and yearly bonus)
- Medical Insurance, integrating Collective Labor Agreement one and extended to the family
- Buoni pasto
- Annual leave
- ALL - Heartist® Program: Employee benefit card offering discounted rates at all ACCOR locations and partner venues worldwide.
- Learning & development: Opportunity to develop your talent and grow within your property and across the world!
- Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/7bjceb