Commis de Cuisine – Fine Dining in a Luxury Hotel

11 ago - Cortina d'Ampezzo
LE GRAAL

A luxury hotel in Cortina d'Ampezzo is seeking a skilled team member to join its kitchen team. This role demands at least 3 years of experience in a high-end kitchen environment, focusing on food preparation, ingredient management, and maintaining high hygiene standards. The ideal candidate will work collaboratively, adapt to challenges, and contribute to a renowned dining experience. Benefits include competitive salary, year-round employment, and accommodation for non-residents.
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