Executive Chef de Cuisine — Lead Menu & Culinary Excellence

11 ago - Salò
Falkensteiner 62 u0026

Falkensteiner Resort Lake Garda in Salò is seeking an Executive Chef de Cuisine / Head Chef (m/f/d) to lead the kitchen with vision and hands-on leadership. You will design menus, guide a team, and ensure top quality across F&B; outlets in a 5-star setting.

The role offers a competitive gross salary starting from €80,000 up to €85,000 per year (14 payments), with benefits and opportunities for growth within the Falkensteiner family of hotels and residences in Europe.

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