Pubblica annuncio gratuito
Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per culinary instructor / monza

Culinary Instructor

Pubblicato il 12-08-2026 - Silversea in Monza

Job Purpose
The S.A.L.T. (Sea and Land Taste) Host/Coordinator bridges the gap between the ship’s culinary execution and guest engagement. This role blends luxury hospitality hosting, culinary storytelling, laboratory operations management, and destination integration to deliver a seamless, immersive cultural and dining experience for guests.

Key Responsibilities
Guest Engagement & Culinary Storytelling
- Mandatory Restaurant Presence: Host and conduct table rounds in the S.A.L.T. Kitchen every evening for at least two hours during dinner service.
- Pre-Service Prep: Attend all menu briefings 15 minutes prior to opening to master details on ingredient sourcing, preparation techniques, and regional narratives.
- Table Hosting: Provide warm welcomes, offer curated menu recommendations, and share the S.A.L.T. philosophy without exceeding 5 minutes per table to maintain guest comfort.
- Post-Service Retention: Actively promote upcoming menus, shore experiences, and program activities to departing guests.

S.A.L.T. Lab & Financial Operations:
- Manage daily operations, cleanliness,



and readiness of the S.A.L.T. Lab.
- Act as the primary liaison between the Chef de Cuisine, Bartender, and Kitchen Stewards.
- Oversee inventory control, ordering processes via onboard systems (Fidelio), breakage reporting, and equipment maintenance.
- Coordinate recipe and program collateral distribution with the Media and Broadcast teams.

Shore Experiences & Destination Integration:
- Escort, support, and serve as an auxiliary host during S.A.L.T. culinary shore excursions.
- Collaborate with the Shore Concierge to actively promote destination-based culinary experiences.

Compliance, Safety & Leadership
- Maintain absolute compliance with USPH (United States Public Health) standards and sanitation regulations.
- Collaborate with the Cruise Director, Executive Chef, and F&B; leadership to align programming with the ship's daily schedule.
- Participate in all mandatory ship safety drills, en

» RISPONDI A QUESTO ANNUNCIO
Altri Annunci
Addetto/a all'Accoglienza | Genova
2026-08-13 00:18:56 - DI.ME GENOVA - Genova
Per ampliamento del nostro team selezioniamo una figura da inserire nellarea accoglienza, con il compito di garantire un servizio professionale e unsp​erienza positiva a clienti e visitatori. Cosa farai - Acco [...]
IT Support Specialist
2026-08-13 00:18:47 - BCIC Swiss - Ortona
Skills Troubleshooting , Problem Solving , Help desk & ticketing systems , Windows & macOS support , Basic Networking. Description BCIC Swiss GmbH | Best Connect International Company is looking for a (Dispatc [...]
Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per culinary instructor / monza

ADDETTO/ADDETTA ALL'ETICHETTATURA
2026-08-13 00:18:43 - Maw Filiale di Mirandola - Finale Emilia
per azienda del settore imballaggio alimentare a Finale Emilia ADDETTO/ADDETTA ALL'ETICHETTATURA. La risorsa lavorerà sulle macchine di imbottigliamento e dovrà intervenire sui ganci di supporto alle bottiglie [...]
Marketing Specialist – Sostituzione Maternità, Settembre
2026-08-13 00:18:41 - AxL S.p.A. - Agenzia per il Lavoro - Pistoia
AxL S.p.A. - Agenzia per il Lavoro cerca un Marketing Specialist da inserire per sostituzione maternità a Pistoia. La figura selezionata collaborerà attivamente con il reparto e gestirà le attività di email mark [...]