Wine Program Director

13 ago - Roma
Silversea

Silversea recruits a Head Sommelier to lead a refined wine program across all onboard venues, ensuring impeccable service, product readiness, and guest satisfaction.
You will manage the Sommelier team, train staff, oversee cellar operations and wine list execution, and collaborate with culinary and beverage leadership to deliver an elevated dining journey. WSET Level 3/4 is highly preferable.

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