13 ago - Venezia
Four Seasons
Four Seasons Venice seeks a Commis de Partie to join our Culinary Team at Hotel Danieli, overlooking the Venetian Lagoon. You will support the preparation of high-quality items, uphold safety and hygiene standards, and help with labeling, storage, and waste control to ensure consistent quality for our kitchen operations.
You will work with a skilled brigade, follow Four Seasons standards, and contribute energy, craftsmanship, and a learning attitude to develop your culinary career in a luxury
J-18808-Ljbffr
14 ago - Codroipo
Umana
14 ago - Rovigo
Privato
14 ago - Cittadella
Food Racers
14 ago - Lucca
La Risorsa Umana