Shipboard Executive Sous Chef
Pubblicato il 13-08-2026 - Altro in RomaSilversea is seeking an Executive Sous Chef to join our luxury shipboard culinary team. You will be second-in-command to the Executive Chef, guiding daily galley operations, ensuring top-tier menu execution and guest satisfaction on ultra-luxury voyages. xrdztoy È essenziale assicurarsi di soddisfare i requisiti per questo ruolo; la preghiamo di leggere attentamente quanto segue. You will lead a high-volume, high-standard kitchen, enforcing Public Health standards and driving inventory control, waste reduction, and staff development in a Michelin-level environment. #J-18808-Ljbffr
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