We are looking for a Supply Planning Manager, based in our Plant in Passirana Di Rho, to lead IBP/SIOP supply planning activities across EMEA Food product lines . In this role, you will ensure the balance between supply and demand while driving cross-functional collaboration to optimize service levels and business performance.

What you will do
Lead mid-to-long-term supply planning (3–18 months) based on demand forecasts and capacity constraints
Collaborate with manufacturing to assess capacity, identify gaps, and implement corrective actions
Define and execute inventory and planning strategies to optimize cost, service, and output
Ensure alignment between short-term production schedules and mid-term supply plans
Analyze supply chain performance and drive improvements through KPI monitoring and root cause analysis

Conduct advanced supply chain analysis (scenario planning, risk mitigation, financial optimization)
Support global supply chain initiatives and continuous improvement projects

Your profile

Bachelor’s degree in Supply Chain (Master’s preferred)
Solid experience in supply planning within an industrial environment
Strong knowledge of SAP ERP and advanced planning tools (IBP, APO, S/4HANA)
proven ability to analyze data and drive decision-making
Excellent communication and stakeholder management skills
APICS certification (CPIM/CSCP) is a plus
Experience with Lean, inventory optimization, and continuous improvement methodologies

Procurement Strategy

Addetti al fast food-part time-Codroipo (UD)

Aiuto pizzaiolo

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(PI) Addetti/e alle pulizie