13 ago - Italia
Upstate Caring Partners
The Housekeeper/Cook is responsible for making sure all assigned areas of the residence are clean, neat and tidy as well as food service and meal preparation. This includes any indoor household cleaning and organizing tasks assigned. Typical housekeeping responsibilities include vacuuming, dusting, laundry, mopping, and changing and laundering clothes and linen. Typical food service responsibilities include ordering/stocking of food items and making sure all appliances related to food preparation are in good working order.
Responsibilities & Qualifications
Perform a variety of cleaning activities: sweeping, mopping, vacuuming, etc.
Perform housekeeping tasks: laundry, bed making, tidying up, etc.
Prepare meals that follow all specialty dietary considerations.
High School Diploma or equivalent preferred.
No previous experience is required - we provide paid training
Benefits
Direct Deposit
Flexible Spending Account (FSA)
Life Insurance
Voluntary Benefits
Employee Assistance Program (EAP)
Generous PTO Plans (Sick, Vacation and Employee Leave)
Tuition Reimbursement
Service Awards
Employee Appreciation Events
Employee Discounts
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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