Human Resources Support/Specialist
Pubblicato il 16-08-2026 - Food and Agriculture Organization of the United Nations in Roma
Job Description - Human Resources Support/Specialist (Talent Management) (2601712)
Job Description
CALL FOR EXPRESSIONS OF INTEREST - VACANCY ANNOUNCEMENT : 2601712
Human Resources Support/Specialist (Talent Management)
Job Posting
Tutti i potenziali candidati sono invitati a leggere con attenzione i seguenti dettagli prima di inviare la propria candidatura.
10/Aug/2026
Closure Date
24/Aug/2026, 9:59:00 PM
Organizational Unit : CSH - Human Resources
Job Type
Non-staff opportunities
Type of Requisition : Consultant / PSA (Personal Services Agreement)
Primary Location
Italy-Rome
Duration : Up to 11 months (with possibility of renewal)
Post Number : N/A
IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device
FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture.
Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply;
Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination
All selected candidates will undergo rigorous reference and background checks
All applications will be treated with the strictest confidentiality
FAO's commitment to environmental sustainability is integral to our strategic objectives and operations.
Organizational Setting
The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutri