Pre-Opening Head Chef

17 ago - Turbigo
COYA Restaurant & Pisco Bar

COYA is seeking an experienced Head Chef to lead the pre-opening of COYA Milan, overseeing kitchen setup, menu development, and brand standards. You will manage staffing, train teams, ensure high-volume luxury cooking, and uphold safety and allergy policies, with fluency in Italian and English required.
Join a world-renowned luxury hospitality brand and help shape the kitchen culture and guest experience for the Milan opening.

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