Pastry Chef de Partie — Luxury Hotel

17 ago - Taormina
Four Seasons Hotels

Four Seasons Hotels Ltd. in Taormina, Italy, is seeking a skilled Pastry Lead to coordinate daily pastry station tasks for breakfast, lunch, and dinner service at the San Domenico Palace.
You will oversee pastry preparation, maintain high quality, and train Commis de Partie while ensuring HACCP standards and safe handling of perishables. The role requires strong organizational skills and a collaborative, guest-centric approach.

Clinical Trials Operations Specialist — Study Lead Support

20 ago - Bologna
Alfasigma

Responsabile magazzino pharma

20 ago - Salerno
Adecco

Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per pastry chef de partie — luxury hotel / taormina

Addetto/a montaggio meccanico...

20 ago - Buia
Adecco

Senior Lean and Continuous Improvement Engineer (m/f/d)

20 ago - Milano
Fiamm Energy Technology