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Training Restaurant Supervisor

Pubblicato il 17-08-2026 - Hilton in Italia

Exceptional Hospitality Starts with You
When you join our Hotels team, that’s exactly what you’ll do every time you come to work As a Food and Beverage Supervisor , you’re not just overseeing the seamless execution of daily banquet operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special
Supervise execution of events: Plan, organize, and execute various events within our F&B; outlets, such as breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, and galas.
Ensure a flawless event setup: Oversee the setup of function rooms, ensuring linens, silverware, glassware, and chinaware are arranged according to event specifications and quality standards
Communicate event specifications, procedures, and updates to relevant teams in Food and Beverage
Ensure function rooms are properly broken down and all equipment is stored correctly for the next event




Oversee F&B; team, including scheduling, supervision, coaching, and recognition
A passion for spreading the light and warmth of Hospitality . And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way.

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