Executive Chef / Italian Cuisine Chef – Michelin-Star Background

18 ago - Ancona
Alliance Recruitment Agency

Executive Chef / ItalianCuisine Chef – Michelin-Star Background

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Location: New York, USA

Cuisine: Authentic ItalianCuisine

Employment Type: Full-Time

Preferred Candidate: ItalianNational / Chef based in Italy

About the Opportunity

We are seeking an exceptional ItalianCuisine Chef with a strong background in Michelin-starred restaurants or luxury fine-dining establishments in Italy to join a prestigious culinary operation in New York.

The ideal candidate should have deep knowledge of authentic Italiancuisine, excellent culinary technique, strong attention to detail, and the ability to deliver refined, high-end dining experiences.

Key Responsibilities

-

- Develop and execute authentic Italianmenus using traditional techniques and premium ingredients.

- Maintain Michelin-level standards of food quality, presentation, consistency and service.

- Lead and train kitchen teams while maintaining a disciplined and professional kitchen environment.

- Create seasonal menus incorporating regional Italianculinary traditions.

- Ensure proper sourcing, preparation and handling of high-quality Italianingredients.

- Manage kitchen operations,



food costs, portion control and wastage.

- Maintain strict food safety, hygiene and sanitation standards.

- Collaborate with management on menu development, culinary concepts and special events.

- Ensure every dish meets the restaurant's standards for taste, presentation and execution.

Required Experience

-

- 8+ years of professional culinary experience preferred.

- Proven experience in Michelin-starred restaurants in Italy is highly preferred.

- Strong background in Italianfine dining / luxury hospitality.

- Deep knowledge of regional Italiancuisine and traditional cooking techniques.

- Experience leading or supervising a professional kitchen team.

- Strong understanding of food costing, menu planning and kitchen operations.

- Excellent communication and leadership skills.

- Willingness to relocate to New York, USA.

Preferred Profile

We are particularly interested in chefs who have worked with Michelin-starred restaurants, Michelin Guide–recognized establishments, luxury hotels or prestigious fine-dining restaurants in Italy. xysqume

Italiannationality and current/previous professional experience in Italy are strongly preferred.

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