Chef de Rang -bamboo Bar / Ristorante

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/7gy6kn

**MAIN RESPONSIBILITIES** Attend pre-service briefing for daily updates, ensuring tasks are followed up efficiently prior to guest’s arrival
Meet and greet guests in a professional and efficient manner
Ensure that mise en place levels are maintained accurately
Present the menu and wine list
Take guest food and beverages requirements promoting specials, recording preference and needs
Assure guest satisfaction is met throughout the meal experience by providing efficient and courteous service Co-ordinate the service of food and beverages efficiently and accurately.
Respond proactively to guest queries, ensuring that appropriate action is taken in the absence of Manager/Supervisor, followed by effective communication.
Prepare and present bills accurately
Wish “farewell” to all guests, ensuring guest satisfaction has been reached.
Possibility to be transfer within the F&B; division accordingly to business needs divisions.
Attend training sessions and meetings as and when required **QUALIFICATIONS AND EXPERTISE**
- Previous experience in similar and/or related fields in a **5* Hotel.**: - Previous experience in similar or related positions




- Fluency in **English and Italian**; additional languages are an advantage
- Excellent communication and organization skills
- Able to work calmly & confidently under pressure
- Excellent grooming is required **ADDITIONAL INFORMATION**
- **Employment Type**: Full-Time
- **Location**: Milan, Italy
- **Languages Required**: Italian, English (additional languages are a plus)
- **Contract Duration**: 6 months **Benefits**: - Meals provided in the staff restaurant
- Uniform and laundry service
- Exclusive discounts at Armani stores
- Access to corporate benefits via the company app **Applicants must have legal authorization to work in Europe.** Contratto di lavoro: Tempo pieno, Tempo determinato
Durata contratto: 6 mesi Agevolazioni: - Assicurazione sanitaria
- Convenzioni aziendali
- Mensa aziendale Domande di preselezione: - Quanti anni di esperienza lavorativa comprovata hai in hotel a 5 stelle o strutture di lusso simili? Esperienza: - Chef de Rang: 1 anno (Obbligatorio) Lingua: - italiano (Obbligatorio)
- Inglese (Obbligatorio)

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/7gy6kn