Hotel & restaurantleiter
Pubblicato il 19-08-2026 - Turismo e tempo libero in Italia
Current job openings as restaurant manager Vuole saperne di più su questo lavoro? As a ROBIN you're at home in holiday destinations Italy CLUB APULIA Apulien Immediate start In your job as a restaurant manager you can read the guests' wishes in their faces and make sure that they get everything they need together with your team. You take care of even the smallest details to turn our guests' stay at your restaurant into something very special. Your Job as Restaurant Manager abroad Every day we offer our guests buffets with constant variety, refined dishes for connoisseurs and healthy fare at our more than 20 club resorts in Germany, the Alps, North Africa, the Mediterranean and on the Maldives. As the German market leader in the club hotel industry, we are convinced that culinary delights just have to be part of a dream vacation. As a restaurant manager at ROBINSON, you can read the guests' wishes in their faces and make sure that young and old feel great at "your" restaurant. For your new job as a restaurant manager, you should bring your passion and the following:
a completed restaurant or hotel training at least 2 years of working experience in a restaurant/banquet job experience as a restaurant manager or teamleader excellent manners and a well-groomed appearance fluency in German and English, ideally local language skills We want you as a restaurant manager and have a lot to offer At ROBINSON you can expect a diverse work routine in the most beautiful locations in the world. The friendly relations between the staff and guests as well as the informal sense of community are part of why you quickly get established here and can develop yourself creatively. We count on your ideas, your talents and support you in your personal and professional development with regular training. Use the opportunity to gain experience abroad as a restaurant manager and profit from secure employment with excellent conditions. In brief, this is what you can expect as a restaurant manager