Head Pastry Chef For Luxury Alpine Resort – Pre-Opening

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/7imqpd

Mandarin Oriental Cristallo, Cortina is recruiting a Head Pastry Chef to lead the pastry and bakery operation for pre-opening and ongoing resort service.
Pronto/a a candidarsi?
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Based in Cortina, you will shape dessert concepts, set standards and train the pastry brigade across all outlets.
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You will collaborate with the Executive Chef to develop menus, manage food costs and ensure HACCP compliance, quality, presentation and innovation in a luxury five-star environment.
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Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/7imqpd