Demi Chef de Partie M/F
Pubblicato il 24-08-2026 - Experimental in Lazio
ABOUT US Famous for introducing cocktail bar culture
to Paris in 2007, Experimental redefined hospitality with
innovative cocktail bars and boutique hotels across Europe and
beyond. Over the years, destinations have expanded from major
European capitals such as Rome, Paris, and London to more seasonal
locations like Comporta, Ibiza, or Menorca in the summer, and the
ski resorts of Verbier and Val d’Isère in the winter. The group
also operates venues in Porto, Venice, New York, Biarritz, and the
Cotswolds. Each of our unique destinations blends design,
creativity, and exceptional service, with exciting new openings on
the horizon. ABOUT EXPERIMENTAL ROMA Opening in mid-2026 on Via
Ludovisi, just off the legendary Via Veneto, Experimental Roma will
be a vibrant and cinematic new destination from Experimental.
Housed in a former bank, the hotel has been transformed by interior
designer Rodolphe Parente into a space that embodies the essence of
la dolce vita : elegant, timeless, and irresistibly Italian. The
property will feature 82 rooms, a restaurant, a bar, and a
spectacular rooftop with a suspended pool offering breathtaking
views over the magnificent cityscape of Rome. Join Experimental and
be part of an opening where creativity, passion, and the joy of
hospitality come together on the Roman scene. ABOUT THE JOB The
Demi Chef de Partie (M/F) actively participates in the preparation
of dishes in compliance with quality and hygiene standards, helping
to deliver a memorable culinary experience to our guests and
supporting the smooth operation of the kitchen. Your
responsibilities will include : Assisting the Chef de Partie in the
preparation of dishes, Contributing to the smooth running of
service and ensuring high-quality production, Preparing dishes in
accordance with technical sheets and recipes, Applying and
respecting hygiene and safety regulations. ABOUT YOU Opening You
have proven experience as a Demi Chef de Partie or Commis Chef. You
have a good knowledge and