To lead our Bar, we are looking for a creative, inspiring, and passionate Chef de Bar (m/f/d) who will develop and shape a distinctive five-star bar concept through exceptional expertise, a unique personal style, and genuine hospitality.

Your Tasks

Overall responsibility for the Bar, including quality, operations, profitability, and team leadership
Developing and implementing a distinctive bar concept with Alpine character and international appeal
Creating and continuously refining a signature cocktail menu featuring creative, classic, and contemporary creations
Developing premium alcohol-free alternatives and an elevated mocktail culture
Designing a unique aperitivo experience as an integral part of the hotel's hospitality philosophy
Developing and managing the lounge concept to create relaxed moments of enjoyment throughout the day
Acting as a visible host behind the bar with an active presence and direct guest interaction
Ensuring personalized, attentive, and professional five-star service
Leading, training, and developing the Bar team
Managing the beverage menu, assortment,

inventory, purchasing, costing, and stock control
Maintaining and continuously developing the selection of spirits, wines, and beverages
Ensuring and continuously improving quality, hygiene, and service standards
Working closely with the General Management, Kitchen, Restaurant Service, and Management team

Your Profile

Several years of experience as Chef de Bar, Bar Manager, or Head Bartender within luxury hospitality or fine dining
Passion for modern bar culture, cocktails, and premium beverages
Creative personality with a distinctive signature style and a strong awareness of international trends
Experience in developing signature cocktails, mocktails, and innovative bar concepts
Outstanding hospitality mindset and genuine enjoyment of direct guest interaction
Inspiring leadership personality with excellent organisational skills and a hands-on approach
Excellent knowledge of mixology, spi

Chef de Bar

Maestra

Bagnino

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