EFSA Seconded National Experts Call 2025-2027 European Food Safety Authority Parma, Emilia-Romagna, IT
EFSA SECONDED NATIONAL EXPERTS CALL EFSA/NS/SNE/2025
Per essere preso/a in considerazione per un colloquio, la preghiamo di assicurarsi che la sua candidatura sia pienamente in linea con le specifiche del lavoro riportate di seguito.
The European Food Safety Authority (EFSA), based in Parma, Italy is opening positions for Seconded National Experts (SNEs) All Units and Departments.
The call is on-going with no deadline for submitting applications.
IS THIS SECONDMENT FOR ME?
Are you a qualified professional working for a public administration searching for a challenge in a stimulating and dynamic EU Agency? Do you want to apply your skills and knowledge to contribute to achieving EFSA's objectives and strategy? Is your organisation seeking opportunities to cooperate and build synergies with EFSA? As an SNE you will serve a dual role: you will bring your expertise to EFSA and take back to your home administration the knowledge acquired during your period of secondment,

fostering mutual exchange and strengthening cooperation between EFSA and its partners. Being an SNE in EFSA means you will play an active role in an organisation that makes a difference to the lives of 445 million EU citizens.
WHY EFSA?
EFSA employs around 570 staff members, and its Scientific Committee and Panels engage highly qualified and independent scientific experts.
Every position within EFSA plays an important part in creating an inspirational environment in which to work and develop. EFSA’s standards and values are driven by ethics and integrity and all staff is expected to act in a manner consistent with its principles, including fairness, transparency and impartiality in work practices and conduct towards other people.
EFSA is an equal opportunities employer and encourages applications from all suitably qualified candidates without any distinction on grounds of age, gender, sexual orientation

Efsa Seconded National Experts Call 2025-2027

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