Pubblica annuncio gratuito
Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per chef de partie pastry / firenze

Chef de Partie Pastry

Pubblicato il 30-08-2026 - Celebrity Cruises in Firenze

Key Responsibilities:
- Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies.
- Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports.
- Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus.
- Prepares production forecasts and records leftovers to avoid unnecessary wastage and keep food costs within the budget.
- Supervise the set-up of the Pastry and dessert display in the various buffets.
- Must have a complete knowledge of the United States Public Health rules and regulations and ensure that they are followed daily.
- Ensures that the Pastry Shop’s cleaning schedule established by the Executive Sous Chef Pastry & Bakery is followed by all team members on duty after each service and exercises proper methods to minimize equipment damages.




- Ensures that the pantry shops are ready for any announced or unannounced USPH inspections done either by the ship’s management or USPH inspectors.
- Responsible for the requisition and transportation of the necessary items from the main stores to the pastry galley.
- Ensures recipes/master list and yields are in accordance with the company’s standards.
- Assists the Assistant Pastry Chef with completing the daily pastry consumption re-cap as requested by the Executive Chef.
- Ensures that Pastry team members come to work on time, and are in proper, well-maintained uniforms, with special attention to those working in public areas. Personal appearance and hygiene must be according to company policy.
- Has a thorough understanding of Time and Attendance procedures and is familiar with the contracts and work schedule hours/week and supporting documentation.
- Is aware of and/or acquires the necessary knowledge to comply with the ship’s standard operation, to assist guests and crew members with inquiries.
- Attends meetin

» RISPONDI A QUESTO ANNUNCIO
Altri Annunci
Consulente SAP SD
2026-08-31 00:18:53 - Esprimo S. R. L. - Lodi
ESPRIMO Srl, società di consulenza informatica che opera dal 2002 su tutto il territorio nazionale ed internazionale, a supporto delle imprese, si colloca nel settore dell'Information Technology proponendosi come o [...]
Key Accout Manager
2026-08-31 00:18:50 - Antal International Network - Milano
Key Account Manager Reports to Commercial Lead/ Country Head. Flexibility: Field Based. Special requirements: Injectables/Aesthetics / Fillers/cosmetics/facial/ dermatology experience. As our Key Account Manager you [...]
Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per chef de partie pastry / firenze

Full Stack Engineer (Java & React)
2026-08-31 00:18:46 - Luxoft - Pavia
Project description Our client, a large international commodity trading company, is looking for a Full-Stack Developer to work on the development and evolution of one of the services within a large-scale commodity t [...]
Global HR Partner for Precision Fluid Tech - CEME Group
2026-08-31 00:18:44 - CEME Group - Colico
CEME Group is seeking an HR Manager for the Precision Fluid Technologies Business Unit, based in Colico (CO). The role acts as a strategic partner to the BU leadership, aligning HR strategies with business goals and [...]