Restaurant & Bar Operations Leader

04 set - Bologna
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The Social Hub in Bologna is seeking a Restaurant Manager to lead daily operations across our restaurant, bar, or cafe. You’ll guide a hands-on team of supervisors and hosts, shaping a venue people love to work in and guests keep coming back to.
You’ll collaborate with F&B; leadership, kitchen teams, and creative minds to keep the concept sharp, balance service quality with commercial goals, and protect the guest experience. English and Italian fluency are essential.

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