04 set - Lazio
Thompson Rome
Thompson Rome Pre-Opening Team is seeking a commis de cuisine to support daily kitchen operations in a Luxury 5-Star Hotel.
The role reports to the chef de partie and sous chef and focuses on preparation, cleanliness, and food consistency across sections.
This entry-level position is ideal for individuals with culinary training or early experience who wish to grow within a dynamic, high-standard culinary environment.
#J-*****-Ljbffr
06 set - Nola
Dv Service & Trade
06 set - Roma
Ro.ma.carni
06 set - Roma
Ro.ma.carni
06 set - Torino
Bruno Lombardi