Airport Prep Cook — High-Volume, Fresh Meal Prep

06 set - Roma
Concessions Intl Brand

Prep Cook at Aventino's Italian Restaurant (Dulles International Airport) is responsible for preparing vegetables, meats, seafood and other items to specifications, following Concessions International procedures.
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You will work across stations, assist with plating, and maintain sanitation and safety in a fast-paced environment. xivgfpx
A high school diploma or GED is required, with 1–3 months of related experience, and the ability to stand for 6–8 hours and lift up to 50 pounds.

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