07 set - Ravenna
Silversea
Silversea is seeking a Pastry Chef to lead pastry and bakery operations aboard one of its luxury ships. You will manage daily production under strict health standards, craft showpieces for buffets, and ensure guest satisfaction with cost-conscious execution.
Reporting to the Executive Chef and Executive Sous Chef, you will oversee a confectioner and assistant pastry chefs, while maintaining high standards of cleanliness and safety on board.
09 set - Milano
CGT - Compagnia Generale Trattori
09 set - Bologna
Vertiv
09 set - Ravenna
BIP
09 set - Livorno
BIP