07 set - Torino
Celebrity Cruises
Key Responsibilities:
- Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies.
- Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus.
- Assists the Head Baker in preparing production forecasts and recording leftovers to avoid unnecessary wastage and keep food costs within the budget.
- Assists in the set-up
09 set - Italia
Eurofins BioPharma Product Testing Italy
09 set - Italia
Gutteridge 1878
09 set - Vinci
TEALL Sports & Entertainment
09 set - Asti
Lis