08 set - Pavia
Nettitude Group
Location: LRQA - Milan - Fondo Atlantic 2
Job Overview
Are you looking for an independent technical job with a lot of freedom? Are you curious by nature and do you want to continue your career in the fascinating food industry? Do you like visiting a great variety of customers all around Italy and/or abroad? Do you want to be part of an internationally renowned organization and enjoy developing yourself? And do you want to contribute to a safer world by sharing your knowledge with organizations? Then LRQA is the right choice for you.
Job Responsibilities
As a Food Lead Assessor at LRQA you will, working individually or as part of a team, verify management systems in the food industry. Qualifications and/or experiences in Food Safety systems are a must. You will act as an expert and examine, as well as assess, the implementation of a management system for our clients all around the country and abroad. Your goal is to contribute to the improvement of a client’s overall food management system,
provide an excellent service to the client and be knowledgeable about the requirements of the accreditation. The broadening and deepening of the collaboration with our clients is also a great aspect of your job. Based on your expertise you will contribute to the development of our services. This is a challenging and diverse job where you will get to meet a lot of different people, varying clients, and meet interesting challenges in all aspects.
Job Requirements
- Bachelor’s degree (or equivalent) in the food industry (process and/or technology)
- Adequate working experience in quality management and food safety in the food sector
- Minimum of 3 years of work experience (in relation to food production and/or technology) in the food industry.
- Qualification for auditing in 3rd party IFS Food and BRC Food is mandatory
- Additional qualification and experience in FSSC 22000 is beneficial
- Additional qualification for BRC S&D; and/or IFS Logistics, ISO 22000 and/or BRC Packaging wi
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