Commis De Rang, Zelo Restaurant

08 set - Milano
Four Seasons Hotels And Resorts

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

Le seguenti informazioni forniscono una panoramica delle competenze, delle qualità e delle qualifiche necessarie per questo ruolo.
About the location:Iconic elegance in Milan’s most fashionable neighbourhood. . A 15th-century convent turned sophisticated garden retreat, Four Seasons Hotel Milano is a haven in the centre of Milan’s Fashion District. Fall asleep under frescoes in high-ceilinged rooms, dine on authentic Italian dishes on the airy veranda and recover from a day of shopping and sightseeing with a massage in our sleek, modern Spa.




About the roleWe currently have an opportunity for aCommisDe Rangto join our iconic hotel, Four Seasons Milano in Italy
What you will doReporting into the Restaurant Manager, you will be responsible for ensuring exceptional service, a memorable experience and attention to our guests within the Hotel and at the Restaurant. Your responsibilities will include:assisting the Chef de Rang,serving of food, set-up and clearing of china, glass, and silver as attend to guest needs and requests, being highly visible in the operation, providing an expertly service experience, clearing and resetting tables according to standards and respecting the Hygiene standards applied in the Restaurant as per HACCP system.
What you bringFood service experience in luxury hotels and/or stand-alone restaurants or restaurant groups, preferably in the same position and international experience would be an asset.
You should have attention to

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