09 set - Colle di Val d'Elsa
Relais & Châteaux
Arnolfo, a two-Michelin-star restaurant in Colle di Val d'Elsa, Tuscany, seeks a Pastry Commis Chef to join the pastry team.
Sta pensando di candidarsi? Non aspetti, scorra verso il basso e invii la sua candidatura il prima possibile per non perdere l'occasione.
You will assist in desserts, breakfast items, petits fours and leavened products, working closely with the Pastry Chef to uphold the kitchen's high standards.
Experience is welcome, but attitude and a genuine passion for pastry matter most. xysqume
The role offers accommodation in staff housing and 3 consecutive days off per week, within a sustainable, balanced hospitality culture.
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