Pastry Chef (m/w/d) mit Start ab 09/2026
Pubblicato il 10-09-2026 - Falkensteiner Hotels & Residences Italy in Salò
Welcome Home to the Falkensteiner Resort Lake Garda in Saló!
Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italy’s most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake, this resort blends thoughtful design with natural beauty. Built to 5-star standards, the hotel and private residences sit within a landscape that provides space for relaxation, exercise and new inspiration – all year round.
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Highlights
- Exklusive hotel with 97 elegant rooms and suites
- 170 design-led apartments at Falkensteiner Park Residences
- Acquapura SPA with wellness experiences guided by regional plants and rituals
- Welcoming families, couples and solo travellers – with room to reconnect or retreat
- Regional cuisine, reimagined with lightness and creative clarity
- Botanical Park featuring over 400 plant species, inspired by the Historia della Riviera di Salò
- Accessible by train and via airports in Verona, Milan, Bologna, and Venice
- A setting for sports, culture, wellness, and nature
We are looking for dedicated people who are passionate about delighting our guests. We work together as equals – inspiring each other and creating unforgettable experiences for our guests.
Would you like to work for a steadily growing family business and a dynamic hotel group with more than 30 hotels and residences in Europe? Would you like to help create a home away from home for our guests?
Pastry Chef (m/f/d) Your responsibilities
- Is responsible for preparing and arranging hot / cold desserts, cakes, and pies for buffets and half board
- Performs administrative tasks as required
- Plans and organizes the work at the relevant areas
- Professionally checks delivered goods and processes them efficiently
- Ensures compliance with HACCP policies in the kitchen
Your profile
- Several years of work experience in pastry-making
- Completed vocational training as a pastry chef / confectioner
- Excellent German and English skills
- Excellent organizational and communication skills
- Responsible; team player; highly engaged
- Thorough familiarity with products
What we offer you
- All inclusive xysqume onboarding at the beginning of your employment for a good start
- Active shaping of a dynamic work environment
- A secure, long-term position within the Falkensteiner Family with internal promotion potential
- Team Member Rates and Family & Friends special rates with additional F&B; and Spa discounts in over 30 Falkensteiner Hotels & Residences
- Cross-exposure opportunities in other Falkensteiner properties
- Access to regional partner benefits and corporate discounts
Compensation is based on the collective agreement for the hotel and hospitality industry, with a clear willingness to overpay depending on qualifications and experience.
We’re looking forward to hearing from you!
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