Restaurant Host/Hostess

10 set - Arzachena
Belmond

Romazzino a Belmond Hotel in stunning Costa Smeralda for the season 2027 is looking for a talented Restaurant Host/Hostess to join our team.
The ideal candidate thrives in a dynamic and fast-paced environment, with a strong passion for hospitality and a commitment to deliver exceptional customer service. This role requires keen attention to detail and the ability to handle challenges with professionalism.
Key Responsabilities:
- Manage telephone reservations
- Welcome customers upon arrival
- Escort customers to their reserved tables
- Attend to guests’ needs (e.g., checkroom service, etc.)
- Assist with information requests
- At least 1 year of experience in luxury hotels and/or fine dining restaurants
- Excellent communication skills
- Strong teamwork skills
- Determination to achieve goals
- Strong attention to detail
- Ability to adapt to various situations
- Ability to remain calm under pressure and handle stressful situations
- Basic Computer-Literacy skills
- Fluency in English at a professional level; proficiency in an additional language is preferred





At Belmond we pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests. We offer a comprehensive range of compensation, perks and benefits including:
- Seasonal employment contract in accordance with the Italian Tourism Industry Collective Labour Agreement (CCNL)
- Ongoing learning and career development opportunities
- Complimentary staff meals
- Accommodation for non-resident team members
- Uniforms provided and maintained
- Team-building and social events

About us
Romazzino is a serene oasis of whitewashed walls, graceful curves, and elegant arched windows.
Perched above the renowned Romazzino Beach, the hotel overlooks a crystal-clear bay, captivating guests with stunning sea views and the enchanting scents of its Mediterranean gardens.
A glamorous retreat with timeless retro charm, nestled in the heart of Sardinia’s breathtaking Co

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