Lead Pastry Chef — Showpieces, Menus & Shipboard Ops

12 set - Salerno
Silversea

pSilversea is seeking a Pastry Chef to lead the shipboard pastry and bakery operations, ensuring high-quality production for all meals, functions, and crew meals. You will create showpieces, coordinate demonstrations, and accommodate guests with special dietary needs. /ppThe role requires extensive pastry expertise, strong sanitation, and the ability to train the team while maintaining cost efficiency and guest satisfaction aboard luxury cruise ships. /p #J-18808-Ljbffr

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