Head Pastry Chef — Shipboard Bakery & Showpieces

12 set - Lecce
Silversea

pSilversea is seeking a Pastry Chef to lead the pastry and bakery program aboard our luxury ship, ensuring high-quality, cost-efficient production that meets strict public health standards. You will supervise the pastry team, plan menus, and craft showpieces for buffets and special events. /ppWith at least four years of leadership experience in international 5-star hospitality, you will maintain recipe manuals, monitor temperatures, and coordinate with executive chefs to deliver exceptional guest /p #J-18808-Ljbffr

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ING ITALIA

CONSULENTE FINANZIARIO DIPENDENTE

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Crédit Agricole Italia

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