Luxury Baker Chef – Pre-Opening & Fine Pastry

12 set - Cortina d'Ampezzo
Mandarin Oriental

pMandarin Oriental Cristallo, Cortina is preparing a premier alpine resort and seeks a Baker Chef to lead bread, viennoiserie and bakery production. You will work under the Head Pastry Chef to ensure exceptional quality, presentation and consistency across the resort. /ppThe role requires expertise in bread making, fermentation, sourdough, and professional baking. Pre-opening experience and strong production planning are highly valued. English or Italian proficiency is expected. /p #J-18808-Ljbffr

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