Junior pastry commis at 5-star luxury hotel (accommodation)

14 set - Cortina d'Ampezzo
LE GRAAL

Le Graal Cortina, a 5-star luxury hotel, seeks a culinary team member to assist in pastry and dessert preparation, ingredient management, and hygiene in a high-end kitchen.

Reporting to the Chef de Patisserie, you will work in a dynamic mobile kitchen environment, maintain cleanliness, support the kitchen team, and adapt to the opening and annual hotel operations while delivering consistent quality.

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