14 set - Macerata
Silversea
Silversea Cruises seeks a Pastry Chef to lead pastry and bakery production across all dining venues aboard our luxury ships, ensuring exceptional quality, consistency, and strict health standards.
You will supervise a pastry team, develop menus, craft showpieces for buffets, and tailor offerings to guest dietary needs while maintaining inventory and controlling waste in a shipboard environment.
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