16 set - Bolzano
Sonnwies Dolomites
To strengthen our service team, we are looking for a motivated, attentive and guest-oriented Commis de Rang (m/f/d) who supports our team with a passion for hospitality and a commitment to the highest quality standards.
Support the Chef de Rang in managing a service station
Prepare the daily mise en place and ensure order and cleanliness throughout the service area
Set and prepare tables for breakfast and dinner service
Support food and beverage service at 5-star level
Professionally serve food and beverages
Pay close attention to individual guest requests and assist with special occasions
Clear tables and prepare the service area following service
Work closely with the kitchen, service management and the entire service team
Show a strong willingness to develop professionally and learn high-level service standards
Initial experience in service within upscale hospitality or gastronomy is an advantage
Passion for hospitality and enjoyment of direct guest interaction
Well-groomed appearance and positive attitude
Team spirit,
flexibility and ability to work well under pressure
Very good command of English; German or Italian is an advantage
The opportunity to actively contribute to the service culture of a new luxury resort from the very beginning
Full-time position with long-term career prospects
Training opportunities and individual professional development
Attractive salary including additional benefits
Close collaboration with the Maître, Assistant Maître, Chef de Rang and service team, with short decision-making processesStaff accommodation in our Staff House
Meals provided also on days off (breakfast, lunch, and dinner)
Exclusive discounts on Spa treatments, products, and stays within the SAN SONNEA Collection and partner hotels
If You Share Our Passion For Hospitality, We’d Love To Hear From You. Please Send Your Application, Including Your CV And Cover Letter/references, To
SAN SONNEA | Human Resources | E-mail: careers@sansonnea.
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