EFSA Guest Programme Call 2026/2027

17 set - Reggio Emilia
European Food Safety Authority

Overview In this role you join EFSA as a guest professional to contribute to EU food safety work while gaining hands-on experience. You will work under supervision on selected projects, share your expertise with EFSA teams, and bring back insights to your home institution. The placement can be on-site or remote and operates on a cost-free basis.

This is an opportunity to expand your professional network and engage with international risk assessment communities while advancing your research interests.

Responsabilità

- Support specific projects and contribute new ideas and solutions
- Develop new competencies aligned with personal goals under supervision
- Advance your research through collaboration with EFSA experts




- Strengthen international links and networks in risk assessment
- Manage your project scope by selecting up to two areas of interest

Requisiti fondamentali

- Good knowledge of English (minimum level B2 CEFR)
- Clear criminal record and suitability for duties in EU institutions
- Origin from a public administration, an IGO, a non-profit university or research organization, or a public sector employer

- Cross-cultural collaboration
- Curiosity and initiative
- Adaptability and open-mindedness
- Communication and teamwork

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