18 set - Italia
Monsterconsulting
Description
Costa Crociere is looking for:
Demi Chef Pastry
Aim of the position:
As Demi Chef Pastry, you will be the onboard pastry team member able to create real delights through passion, creativity and professional touch
Main Responsibilities:
- Preparing all food ensuring it is composed, displayed and served according to recipes and temperature by minimizing food spoilage
- Preparing and mix ingredients for cooking including portioning, chopping and storing food
- Controlling the loadings from the provision area
21 set - Firenze
randstadintempo
21 set - Catania
OVER
21 set - Venezia
Marina Scafoclub
21 set - Piemonte
Teoresi Group