22 set - Roma
Silversea
Silversea onboard sommeliers deliver a refined wine experience across all dining and beverage venues, upholding F&B; standards and service principles.
Si assicuri di inviare la sua candidatura con tutte le informazioni richieste, come indicato nella panoramica del lavoro riportata di seguito.
The role supports the full wine service cycle, from cellar maintenance to service execution, ensuring impeccable wine quality and guest engagement during peak service periods. xysqume
WSET Level 2 is highly preferable for this position, and the candidate will also contribute to wine training and beverage revenue under the guidance of the Head Sommelier.
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