22 set - Perugia
Celebrity Cruises
pCelebrity Cruises seeks an experienced CDP Pastry to manage the pastry galley on board, directing a diverse crew and ensuring high-quality desserts for daily menus.
You will forecast production, monitor waste, and maintain strict hygiene and USPH standards.
/ppResponsibilities include coaching the pastry team, supervising displays, and coordinating with the Executive Sous Chef Pastry Bakery to meet budgets and guest expectations.
/p #J-*****-Ljbffr
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