Head Chef: Lead a Dynamic Club Kitchen & Menus

26 set - Sorrento
Sorrento Sailing Couta Boat Club

Sorrento Sailing Couta Boat Club in Victoria's Mornington Peninsula invites a dynamic Head Chef to lead our Back of House, elevate our food offering and drive consistent quality for members and events.

Si assicuri di leggere attentamente le informazioni relative a questa possibilità prima di inviare la sua candidatura.

You will manage kitchen operations, costing, stock and rostering, train teams, and collaborate with Restaurant xysqume and Bar managers to deliver seasonal menus, event catering and outstanding service.

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